The center piece is always the eggnog, but we noticed this year that the mini-quiche and veggie platter disappeared at an astounding rate. Next year we'll have to make more quiche (and fewer cookies? or just invite more guests!?)
The eggnog is easy - we use the Joy of Cooking's recipe for "Eggnog in Quantity" but there was a similar one in the New York Times dining section just last week.
We'll post some of the cookies and quiche recipes here in the upcoming days, so if you're in need of some party food, check back!
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